MORE NUTRITION Total Protein 600g Chocolate Cookie

More Nutrition Total Protein Chocolate Cookie contains whey protein concentrate and calcium caseinate as protein sources. This combination of fast- and slow-digesting proteins is designed to ensure optimal muscle supply.
This product is suitable for people with lactose intolerance because it contains lactase. Lactase is an enzyme that breaks down lactose, thus improving tolerance and reducing digestive issues such as bloating or intolerance reactions. One serving (50g) contains 15,000 FCC units of lactase. A lactose content of less than 0.1g per 100g is classified as lactose-free.

One serving (30 g) of More Nutrition Total Protein Chocolate Biscuit contains approximately 112.5 calories and 1.23 grams of sugar. Sucralose and steviol glycosides from stevia are used as sweeteners.

More Nutrition Total Protein in Chocolate Cookie flavor dissolves excellently in both water and milk. The powder's special blend of whey and casein gives it a particularly creamy consistency that dissolves completely without lumps. This combination of protein sources makes the product ideal for cooking and baking, as the casein provides significantly better binding and moisture in dough compared to pure whey protein, which often becomes dry or rubbery when heated. This ensures that baked goods and desserts remain light and pleasant, while the chocolate cookie flavor is heat-stable and retains its intense, authentic taste even after baking.

Yes, More Nutrition Total Protein Chocolate Cookie is suitable for a vegetarian diet. It consists of a blend of whey protein and casein, both derived from cow's milk, making it vegetarian but not vegan. It contains no ingredients that would contraindicate a vegetarian diet.