MORE NUTRITION Total Protein 600g Chocolate Brownie

The protein content per 100 grams of More Nutrition Total Protein Chocolate Brownie is 72.9 g.
A small serving (35 g, equivalent to one spoonful) has 127 kcal. A large serving (70 g, equivalent to two spoonfuls) has 255 kcal. A 50 g serving has 183 kcal.

More Nutrition Total Protein Chocolate Brownie is suitable for people with lactose intolerance because it contains lactase. Each 50g serving contains 15,000 FCC units of lactase.
The protein sources in the powder are a combination of whey protein concentrate and calcium caseinate.

More Nutrition Total Protein in chocolate brownie flavor is excellent for cooking and baking, as the combination of whey and casein is specially formulated for a creamy consistency and good baking properties. When heating the powder, it's important to note that the casein it contains binds a lot of liquid. Therefore, the amount of water, milk, or milk alternatives often needs to be slightly increased compared to conventional recipes to prevent the final product from drying out. Furthermore, the baking time should not be unnecessarily extended, as the protein structure can become tough or rubbery if exposed to excessive heat. While the protein's physical form changes due to the necessary denaturation during heating, its biological value remains fully intact for the body.

More Nutrition Total Protein Chocolate Brownie uses the sweeteners sucralose and acesulfame K. The intense chocolate flavor with a low sugar content is ensured by the use of heavily defatted cocoa powder in combination with special flavorings.