MST EGG Protein 500g Can Chocolate

A 25g serving of MST EGG Protein Chocolate contains 19.5g of protein.

MST Egg Protein 500g tub Chocolate is lactose-free. It can be used as an alternative for those with a milk or whey allergy, as it is made from pure egg protein and is free of dairy products. This product is described as a good alternative to whey protein.

MST Egg Protein in the 500g Chocolate tub contains all nine essential amino acids: histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine. These amino acids are vital for the human body and must be obtained through diet. Its high biological value of 100 means that the egg protein is almost perfectly converted into the body's own protein. Because the amino acid profile of egg albumin closely matches the body's needs, the product achieves maximum efficiency in muscle building and regeneration, while producing significantly fewer nitrogenous waste products compared to protein sources with a lower biological value. In practice, this means that the body can actually utilize the majority of the ingested protein for structural processes, and the nutrients are quickly and almost entirely available to the metabolism.

Yes, MST EGG Protein is ideal for a sugar-free and low-fat diet, as it is completely sugar-free and contains no fat and only minimal amounts of carbohydrates per serving. It can be easily integrated into your diet: you can simply stir it into water or shakes, mix it into smoothies, or, thanks to its excellent solubility and heat resistance, use it for protein-rich baking recipes and for making protein ice cream.