The Schnitzel TRI knife is primarily offered with two blade steel options: Swedish Sandvik 14C28N stainless steel for the standard version and high-quality CPM 3V tool steel for the Special Edition. The Sandvik steel is characterized by high corrosion resistance and easy resharpening, making it ideal for everyday outdoor use. The CPM 3V steel of the Special Edition offers extremely high toughness and edge retention, ensuring the knife remains particularly robust and durable even during demanding bushcraft tasks such as batoning wood. Both versions feature a sharp spine, which facilitates fire starting with a firesteel.